I love Sweet and Sour anything, so it was one of the first things I adapted for the Low Fodmap diet! Today, after perfecting my recipe, I am very happy to share with you these Low Fodmap Sweet and Sour Pork Meatballs!
To make this dish suitable for the Low Fodmap diet, you need to use Low Fodmap ketchup. There are some brands commercially available, however, I just make my own as it takes under 20 minutes to make! Click here for the recipe.
Also, I prefer to use fresh pineapple and I avoid adding pineapple juice to my sauce, which would make the dish High Fodmap.
We all love meatballs in our house, so these were a super hit with my family as well. That said, you can also use the sauce to make other stir-fries like chicken or shrimp, or vegetables… The only limit will be your imagination!...